Please join us for an evening of flavours and stories. The night will begin with a whisky cocktail followed by an educational tour through 4 American whiskies delivered by the Brand Ambassador from Jim Beam matched with delicious bites from the St LuJa kitchen. Throughout the night you will indulge in - Maker’s Mark with Pulled pork crisp bite. - Maker’s Mark 46 with Brisket with Chipotle mash and maker’s mark jus - Knob Creek Rye with Fillet steak asparagus and sweet potato crisp - Basil Hyden’s with Chocolate and bourbon soaked sultana brownie evening to make for an experience not to be missed. Limited places